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And a surprise this year...I have a few plants growing in my make-shift compost pile. I'm guessing they're squash and from the looks of them, they really like it there.
We ate fresh veggies all summer last year, and I even had enough to put a few things in the freezer. I think I'm going to try my hand at pickling and canning this summer. I found several recipes for pickles that call for freezing your jars instead of using a hot water bath or a pressure cooker. Sounds perfect!
If you haven't started a vegetable garden, and want to, it's not too late. You really should check out square foot gardening. It's fast and easy. We made our raised bed frames with a couple of inexpensive 2 x 6 boards. I put up a fence for protection against the rabbits and my 2 year old (he likes to help....maybe a bit too much). If you have no inclination for gardening, then check out this guide to pesticides. It tells which fruits and vegetables you should purchase organic and which ones are the lowest in pesticides. Did you know that only 5% of the world's farmland is dedicated to organic farming? So, if you can, support your local organic farmers by shopping your Farmer's Markets and local produce stands.