Finally, the FDA looks to be getting up to speed. They've revised their position and are "now concerned" about the chemical. According to USA Today, however, they neither called for a ban on the chemical or called for a change in consumer purchasing behavior. They are though investing $30 million in BPA research with results expected in 2 years. In the meantime, parents must continue to make their own decisions on the safety of this chemical.
The 3 plastics to avoid are PVC, polystyrene, and hard polycarbonates. Can't tell? Look for these recycling symbols on the bottom of the object. They're typically found on clear food packaging, disposable plates and cups, meat trays, take-out trays, baby bottles and many drinking containers. Each of these plastics have shown to leach BPA. The website, thedailygreen.com, has a really good article on the recycling symbols on plastics, what they all mean and the benefits/risks of each.
Another source of BPA is that white lining inside cans. Tomato base foods (higher acidic) tend to have the highest leach levels, beverage cans appear to have the least. There's irony in the fact that my "organic" diced tomatoes are in lined cans.
Liquid infant formula is of particular concern. Infants and pregnant women are most thought to be at risk of side-effects of leaching BPA. According to another article in USA Today, "All U.S. manufacturers use BPA-based lining on the metal portions of the formula containers. Tests of liquid formulas by FDA and EWG show that BPA leaches into the formula from all brands tested. Enfamil formula appears to have the highest concentrations of the 20 tests."
A couple of other suggestions: Watch out for that plastic lined coffee tumbler. Look for stainless steel that is not lined with any type of plastic. Look at the bottom of your plastic drinkware and your children's dishes and check the symbols. Also, watch your microwave bowls. Make sure they don't have the improper recycling symbol. In fact, switch to glass bowls whenever possible when heating foods in the microwave.
The USA Today article states that according to the CDC, more than 90% of Americans have traces of BPA in their urine. That's reassuring isn't it?
4 comments:
It is amazing that with all of the information available, that the FDA takes such a casual stand on the issue of BPA. I would like to think that all canning processes would be required to implement changes now in an effort to reduce the possible health risks to our society. In the meantime, I will can my own food whenever possible - in glass Mason Jars!
My organic yogurt is in the #6 plastic containers. Canning your own food looks like the best option!
Very frustrating isn't it? I told my husband the other day that everything is pointing in the direction of me learning how to can a few things. I tackled a garden last summer and had great success. Maybe this year, I'll figure out how to preserve a few things from it. Who would have guessed!
Oh, but canning is easy! Ridiculously easy, actually. And kids love helping design the perfect pickle...
http://breedingimperfection.blogspot.com/2008/12/what-we-preserve.html
Oh, and I believe that Eden makes a BPA-free canned bean...
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