Wednesday, January 13, 2010
The smell of popcorn can fill a room. It's been touted as a healthy snack for years. It's a favorite of kids and adults alike and often a safe snack alternative for many allergy kids. Or is it??
In my recent research, I'm finding that the risk of eating microwave popcorn isn't exactly new news; however, it hasn't exactly been a top news story at my house. Maybe not at your house either. My husband recently forwarded me a link to an article written the end of last year on the Top 7 Foods that Should Never Cross Your Lips. One of those was microwave popcorn. We very rarely eat popcorn at our house. I don't like the smell or taste unless it's coated with caramel and comes in a decorative tin (which means I don't eat much of it, it's not safe for Abigail or good for me). However, my husband and daughter enjoy it so when we make it, we use kernels out of a jar and microwave them in a special microwave popping bowl. But there are lots of you out there that throw in a bag for a quick snack. Here's why you shouldn't.